As the Tamil New Year ushers in a season of joy, abundance, and fresh beginnings, Madras Kitchen at Marriott Executive Apartments Bengaluru UB City is set to mark the occasion with a soulful culinary showcase, Chithirai Virundhu. Thoughtfully curated to reflect the spirit of the festival, this special dining experience brings together authentic flavours, cherished traditions, and the timeless warmth of festive hospitality.
Designed as more than just a seasonal menu, Chithirai Virundhu is a celebration of Tamil culture and community, where food becomes a bridge between memory, heritage, and togetherness. Rooted in the rich traditions of Chithirai, the experience invites guests to savour a festive spread that pays homage to age-old recipes and the joy of gathering around a shared meal.
The culinary journey begins with refreshing traditional beverages such as Nannari Sharbat and Panakam, setting the tone for a feast steeped in nostalgia. Guests can then indulge in beloved starters including Milagu Vadai, Vella Paniyaram, and Vellari Milagu Pirattal, each offering a distinct taste of Tamil festive fare.
The main course presents a wholesome and flavourful spread featuring Vadi Sadam, Nei Paruppu, Arachivitta Milagu Sambar, Poosanikai Moor Kuzhambu, Thippili Rasam, and Mampazha Pachadi, accompanied by Appalam and Neer Moru. Every element of the meal has been thoughtfully crafted to capture the essence of a traditional virundhu, where balance, variety, and heartfelt hospitality take centre stage.
Ending on a sweet and indulgent note, the feast includes festive favourites such as Thirupagam, Seeyam, and Kantharappam desserts that beautifully round off the experience while evoking the warmth and familiarity of home-cooked celebrations.
Blending culture, comfort, and cuisine, Chithirai Virundhu promises to be a memorable festive experience—one that captures the true essence of Tamil New Year through every flavourful detail.
Event Details
Venue: Madras Kitchen, Marriott Executive Apartments Bengaluru UB City
Date: 13th April to 16th April 2026
Time: 12:00 PM to 11:00 PM (Lunch & Dinner)
Price: Vegetarian Thali at INR 1595/-
For Reservations: +91 9036054585
