Japan is known around the world for its cherry blossom festivals held during the spring. It’s kind of a holiday where families have picnics underneath the trees, enjoy delicious food and drinks while watching beautiful cherry blossoms and light-ups at night.
With the onset of spring and taking inspiration from Japan, YOUMEE, an Asian cuisine restaurant inspired by Food Manga, is celebrating the Cherry Blossom Festival with a special Sushi menu. A month-long fiesta, from 2nd March up till 1st April 2020, get ready for a roller-coaster ride of some serious sushi action and authentic flavours. With the fun & lively Manga art on the walls and relaxed ambience, the celebration promises to be the culinary escape one fervently needs.
With its creative & fun concept, it will be a memorable gastronomical ride for the ones who are looking to spend a casual and leisurely spring evening experimenting a little with their taste buds. The menu curated by Chef Rattan Kumar is tempting bait for all Japanese food aficionados. Begin with carefully prepared new age rolls such as Mushroom Truffle, a yummy blend of crispy fried enoki mushroom, shitake mushroom & tempura flakes, Crunchy Misaki with salmon & tuna cream cheese, Ebi Supreme with prawn tempura & crab stick and many more.
The menu also features artisan rolls and balls which are an ideal mix of texture and flavours. Relish delectable Teriyaki chicken rolls with grilled chicken, scallion & teriyaki mayo. Avocado lovers must try Karikari Yasai and Takuwan & Avocado. Don’t miss the Japanese popular- Sake & Maguro, which are handmade sushi balls topped with salmon and tuna on awase miso flavoured rice.
Make you way to YOUMEE for all the sushi loving you’ll need!
