It’s that time of the year when the air is filled with festive cheers and the spirit of gratitude and well-being surrounds everyone. To make the festive season merrier, AnnaMaya at Andaz Delhi has curated a range of experiences that celebrate good food, community connect and childhood Christmas traditions.
A HEART-WARMING CAROL OF ARTISANAL FLAVOURS AT ANNAMAYA
Make your own gingerbread house!
Gather your loved ones and bask in the glory of Christmas cheer as you make your own gingerbread house with our Gingerbread House Kit. The kit includes gingerbread, assorted candy and assembling instructions. Guests can also choose from traditional Christmas treats like plum pudding, stollen, chocolate truffles, Panettone, Christmas Cake, Cookies and more.
The Naughty or Nice Christmas Brunch
Revel in festive cheer over a sumptuous spread, crafted with choicest seasonal ingredients and artisanal produce as an ode to AnnaMaya heroes. Enjoy traditional Christmas treats, Indian & European classics, signature specials, roast station, delectable desserts and mulled wine. Meet Santa Claus, join in the Christmas craft pop-up and shop from our artisanal market for gifts for loved ones. Make it a Christmas to remember with Annamaya. Eat Mindful, Shop Artisanal, Raise Awareness.
AnnaMaya’s Christmas Eve Dinner
Embark on a festive sojourn with a Christmas feast that will fil your soul with gratitude and cheer. Celebrate our artisan partners through traditional Christmas recipes curated with seasonal local ingredients, enjoy the Annamaya signature specials, roast station, festive desserts, mulled wine and lots of good cheer. Eat Mindful, Shop Artisanal, Raise Awareness.
AnnaMaya’s Christmas Goodies
AnnaMaya has also curated a Christmas shop menu, which will be available all throughout December 2019 that includes cute Christmas goodies such as Christmas cake, Gugelhofp, German Stollen, Dundee Cake, Panettone, Handmade Chocolates and Mince Pie.
The grand launch of the outlet was inaugurated with an amazing footfall and a dazzling flash mob performance by a famous dance troop marking the launch of a quirky outlet. A culinary experience for all food enthusiasts, the brand is dedicated to serving a wholesome gastronomical affair. Some of the interesting offerings are Schezwan Vada Pav, Desi Chowmein, Pav Bhaji Fondue, Baked Gulab Jamun.
“Going by the name “Musafir”, is the thought of chef who has put years of his travelling tails and stories in the menu and is portraying them through interesting dishes he is serving those have picked across famous Streets of India. Varun Puri, the owner of Musafir plans to open 50 Musafir outlets across India by 2020 as he feels people are ready to experiment and experience new cuisines/dishes now even in food court setups.