Spread the festive cheer
What better way to celebrate Easter than sit together and enjoy a grand feast with friends and family? Head over to JW Kitchen for a family gathering and welcome the new beginnings around a large spread of food with decorated eggs and a basket filled with goodies, nothing can get better than this for Easter. This season, enjoy a delicious Easter brunch with your family and friends on Sunday 4th of April.
Chef Daniel Koshy and his team will serve their signature Easter dishes like Peking Duck With Pancake, Stuffed Turkey Roulade With Cranberry Sauce, Saffron And Fenu Greek Poached Seabass With Creamy Spinach, Mushroom And Spinach Cannelloni, Chimichurri Rubbed Lamb Leg, Key Lime Pie & Passion Fruit Pavlova along with other mouthwatering dishes.
Gather around and make memories this Easter day!
Where: JW Kitchen, Lobby Level, JW Marriott Hotel Bengaluru
Date: Sunday, 4th April 2021
Time: 12:30 PM to 3:30 PM
Price INR 2,550++ (without alcohol) | INR 3600++ (with alcohol)
