Bringing authentic North Indian cuisine to the city, Crowne Plaza Greater Noida recently announced the opening of its fine dining Indian cuisine restaurant- Spice Art. Serving authentic North Indian food Spice Art offers a handpicked menu of culinary delights from Awadhi and Mughlai cuisines covering regions of Punjab, Delhi and Lucknow.
The interiors at Spice art Exude understated elegance. Done up with dark wood with gold accents and large bay windows, the restaurant will soon be an unmatched destination for fine dining and authentic North Indian cuisine in NCR. The show kitchen, studded with glittering copper tandoors, allows a view of expert hands at work. Restaurant’s comfortable seating with warm lighting will equally match the mood for a celebratory dinner or a cosy rendezvous.
The centrepiece of each dining table is Tattva- a golden dome that represents the element of truth and authenticity as key elements of what is offered at Spice Art.
Spice Art is led by ‘Master of Spice’ chef Hardev Singh known for his delicious and robust Punjabi cuisine preparations along with Awadhi cuisine expert Chef Kaleem Qureshi who brings forth a lineage of culinary expertise in his field. Together, the two master chefs bring close to seven decades of culinary accomplishment to Spice Art. The menu is a handpicked selection by the two chefs dotted with their respective signature dishes for guests to relish.
Some must-try signature dishes on the menu include Galouti Kebab, Khumb Kaju ki Galiwat, Kaskori Kebab, Nalli Nihari, Do din ki Daal, Murgh Makhani, Lucknowi Ghost Biryani and more. Live Ghazal singing will further accentuate the soul-satisfying dining experience at Spice art.
