Hyatt Centric Ballygunge Brings Back Bao Fest – Wrapped in Flavor, Wrapped in Joy

There’s a quiet kind of joy in holding a perfectly steamed bao — soft, warm, and filled with the promise of flavor. It’s the kind of comfort that feels both intimate and universal, tracing its roots across Asia’s bustling streets and serene kitchens. This November, Tess at Hyatt Centric Ballygunge Kolkata invites guests to experience that comfort anew with Bao Fest – “Wrapped in Flavor”, a reimagined edition of its much-loved culinary celebration running from 8th to 16th November 2025.

This year’s Bao Fest is more than just a feast; it’s a sensory journey that deepens the celebration of craftsmanship, creativity, and connection. Paying homage to the bao—Asia’s softest yet most flavorful culinary treasure—the festival brings together the heart of Asian street food with Tess’s signature neo-classic flair. Every bao on the menu tells its own story, balancing texture with tenderness, and tradition with innovation.

From the Taiwanese Classic Gua Bao, filled with tender char siu pork, to the Tibetan Shapta Bao, enriched with crushed peanuts and fresh coriander, the menu travels across borders and cultures, serving up nostalgia with a modern twist. Vegetarian creations take equal spotlight, featuring expressive indulgences like the Veg Thai Panang Bao, Sriracha Tofu Edamame Bao, and Paneer Khurchan Sirka Bao—each one harmonizing spice, freshness, and comfort in every bite.

But beyond its inventive flavors, Wrapped in Flavor embodies the soul of Tess—a space where culinary curiosity meets creative reinvention. Every element, from the thoughtfully curated fillings to the pillowy buns, speaks to Hyatt Centric Ballygunge Kolkata’s commitment to transforming everyday dining into an elevated, sensory celebration.

Back for its second edition, Bao Fest: Wrapped in Flavor returns softer, spicier, and brimming with soul, inviting guests to rediscover Asia’s most comforting creation in its most creative and crave-worthy form yet.

At Tess, the bao isn’t just a dish—it’s a dialogue between past and present, simplicity and sophistication, flavor and feeling. And from November 8th to 16th, that dialogue is set to unfold beautifully—one delicious bite at a time.

Quick Facts

Venue: Tess, Hyatt Centric Ballygunge Kolkata
Date: November 8th to 16th, 2025
Time: 11:00 AM to 11:00 PM
Price: starting onwards ₹495 plus taxes
Address: 17 Garcha 1st Lane, Kolkata, West Bengal 700019
For Reservations: +91 6292 307 592  &  +91 6292 307 619

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