Easy Recipe : Avocado And Mango Chaat Ceviche
INGREDIENTS QUANTITY Fresh Mangoes 0.5 kg Avocado 0.5 kg Water chestnut (tinned) 150 gm Boiled potato 150 gm Corn on the cob 01 no. Sorrel 25 gm Sango radish 25…
INGREDIENTS QUANTITY Fresh Mangoes 0.5 kg Avocado 0.5 kg Water chestnut (tinned) 150 gm Boiled potato 150 gm Corn on the cob 01 no. Sorrel 25 gm Sango radish 25…
Ingredients: Build Item Grammage Base Boiled Red Rice 200 Gm. Salt Pepper 1 Gm. Refried Kidney Bean’s Boiled Kidney Bean’s 25 Gm. Red Chilli Sauce 85 Gm. Mexican Sprinkler 1…
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