This season, Courtyard by Marriott Bengaluru Hebbal invites gourmands to immerse themselves in the splendour of Nawabi dining with Dawat-E-Nazaara — a culinary festival that transforms the rooftop restaurant, Nazaara, into a regal dining haven. Translating to “A Feast for the Eyes,” the experience is not just about food, but about indulging in a gastronomic journey steeped in tradition, artistry, and grandeur.
Running from 28th August to 6th September, the festival is the creative vision of Chef Shahnawaz, who has carefully curated a menu that bridges the centuries-old heritage of Mughlai cuisine with contemporary finesse. Every dish is designed to evoke the richness of royal kitchens while appealing to modern palates.
A Menu Steeped in Nawabi Grandeur
Vegetarian connoisseurs will delight in creations like Palak Anjeer Khaas, where spinach meets the sweetness of figs in an elegant pairing, Bharwan Aloo Tilnaaz, tender potatoes stuffed to perfection, and Bhutte Mutter ki Shami, a delicate yet flavourful vegetarian take on a classic. On the non-vegetarian side, the festival revels in indulgent delicacies such as the smoky Gosht Dohra Seekh, succulent Murgh Noormahli Tikka, and the richly spiced Murgh Hazrat Mahal, each dish capturing the essence of Mughlai opulence.
Every plate is a nod to the grandeur of India’s royal past, thoughtfully reinterpreted for today’s discerning diners. The flavours are layered, the aromas are inviting, and the presentation itself embodies the festival’s name — a feast not only for the taste buds but also for the eyes.
A Brunch with Nawabi Charm
As part of the celebration, Dawat-E-Nazaara also extends to the Sunday Brunch at The Hebbal Café, where guests can experience a lavish spread that brings Mughlai charm into a contemporary, vibrant brunch setting. Expect indulgence, elegance, and an array of dishes that make for an unforgettable weekend treat.
A Feast Worth Savoring
Whether it’s a quiet dinner overlooking the Bengaluru skyline or a grand Sunday brunch with family and friends, Dawat-E-Nazaara promises to be a celebration of flavours, culture, and refined indulgence. At its heart, it is a tribute to Mughlai cuisine — timeless, royal, and unforgettable.
Event Details
What: Dawat-E-Nazaara – A Royal Mughlai Feast
Where: Nazaara, Courtyard by Marriott Bengaluru Hebbal
When: 28th August – 6th September
Time: 5:00 PM – 12:45 AM
Price: À La Carte
Reservations: +91 96064 82953